Description
KB’S VEGETABLE GYOZA 1kg
Our Authentic Vegetable Gyoza is a restaurant style cocktail food or entree prepared by hand using only the finest ingredients to a traditional Japanese Recipe.
Ready for you to simply Heat and Serve
Vegetarian & Vegan Friendly
39-41 Pieces per pack
COOKING INSTRUCTIONS:
PAN FRY: Preheat 2 tablespoons of oil in a pan. Saute frozen Gyoza on medium heat for 2 minutes or until skin is lightly brown. Reduce heat to medium / low, add 5-6 tablespoons of water to pand and cover. Steam Gyoza until no more water is visible. Serve hot with soy sauce, black vinegar or sweet chilli sauce
STEAMING: Place Frozen Gyoza in a steamer for approximately 6-7 minutes or until Gyoza is fully cooked. Serve hot with soy sauce, black vinegar or sweet chilli sauce
MICROWAVE: Place Frozen Gyoza in a microwaveable bowl. Pour 6-8 tablespoons of water on the Gyoza. Cover with a microwaveable lid. Heat on medium/ high power for 2-4 minutes or until fully cooked. Serve hot with soy sauce, black vinegar or sweet chilli sauce
ALLERGY ADVICE:
Contains Soybean, Wheat, Sesame