Description
Hakka Jumbo Vegetarian Spring Rolls 16pc
At 140 grams, our Jumbo Spring Rolls are jam-packed with tasty nutritious vegies and fresh spices to keep you energetic all day!
Ingredients
Mixed Vegetables (50%) (Cabbage, Carrot, Green Peas, Onion, Fungus), Wheat Flour, Water, Vermicelli, Vegetable Oil, Sugar, Corn Starch, Salt, Pepper.
Allergens
Contains Gluten (Wheat).
Cooking Instructions
Do not defrost product before cooking as pastry will breakup.
1. FLASH FRY THEN DEEP FRY*: Pre heat oil to 170-180ºc. Flash fry product for approximately 1-2 minutes until pastry starts to brown then leave aside for 10 minutes or more. When ready to serve, deep fry (re-fry) product at 170-180ºc for 5-8 minutes (or until cooked and golden brown). Drain oil and serve.
2. OVENBAKE: Pre heat oven to 170-180ºc. Brush or spray product liberally with oil and place product on an oven rack. Bake in oven for 25-35 minutes (or until cooked and light brown) then serve.
*Use this method for best results
Note: Cooking equipment used may vary considerably, producing different results. Please adjust cooking temperatures and times if necessary.
