Description
Chef Master Gelatine 500g
A thickener that is rich in protein, Gelatine can be used from anything from jelly to pancakes, to soups.
A versatile product that can assist in bringing out a better texture to the dish.
Gelatin powder can be added to soups, smoothies, drinks, or other meals. To use gelatin powder to thicken the consistency of sauces, mousses, and gelatin desserts, the powder should first be placed in cold water and stirred until it thickens and becomes lumpy.